Monte Cristo Pinwheels Kitchen Concoctions


Monte Cristo Pinwheels Kitchen Concoctions Breakfast Brunch

Place pinwheels on prepared baking sheet, cut side up, with 12 pinwheels per baking sheet. Bake until pastry has turned golden brown, about 20-25 minutes. Remove from oven and let cool for 5 minutes. Transfer to a serving platter and dust the pinwheels with powdered sugar. Place raspberry jam in a ramekin and use a fork to help break up the jam.


Monte Cristo Pinwheels Kitchen Concoctions Savoury finger food

Spread the jam evenly over all 4 rectangles. Top with a single layer of cheese, ham, and then turkey. Roll the rectangles into long logs starting at the wide end of the rectangle. Cut each log into 5 equal pieces and place them cut side up on the prepared baking sheet. Bake for 10 minutes or until golden brown.


Monte Cristo Pinwheels Pinwheel Sandwiches, Pinwheel Appetizers

Starting at the short side of the dough, roll up dough sheet into a long log shape. Using a serrated knife, cut each roll into approximately 5 slices. Arrange slices on a baking sheet. In a small bowl, whisk egg. Brush egg over raw pinwheels. Bake pinwheels in a 375 degrees F for 10-12 minutes or until golden brown.


Monte Cristo Pinwheels Recipe montecristo appetizer recipe

Place the rounds on a parchment paper lined baking sheet, leaving at least an inch between each one. Bake for 14-16 minutes or until cheese is melted and puff pastry is golden. In a small bowl, stir together the raspberry and dijon. Serve the monte cristo bites warm with the raspberry dipping sauce.


Monte Cristo Pinwheels • Lex Eats

Melt the butter in a large skillet. Make the sandwiches by layering a slice of bread, cheese, ham, another slice of bread spread with mayonnaise, turkey, cheese, and then another slice of bread. Press it down to make sure it all sticks together. Dip each sandwich in the milk and egg mixture, then transfer to the hot skillet.


Monte Cristo Pinwheels Dip recipes appetizers, Bread recipes homemade

Typically monte cristo sandwiches have ham as well, but we didn't have any on hand and I loved the way that it turned out with just swiss, turkey and strawberry jam. Tightly roll your pinwheels. I rolled them horizontally so that I could get more slices. Slice the pinwheels your desired thickness and place upright on a baking sheet.


Bennigan's Monte Cristo Sandwich Recipe Just A Pinch Recipes

Monte Cristo Pinwheels: The Essentials. Crescent Roll Dough: The foundation of our pinwheels, this dough brings flakiness and a golden touch.Opt for a 12-ounce can of refrigerated crescent rolls for convenience. Mixed Berry or Raspberry Jam: A sweet twist that complements the savory elements.About 2 tablespoons should do the trick.


Monte Cristo Pinwheels • Lex Eats

Preheat the oven to 425 degrees. Cover a rimmed baking sheet with parchment paper or a silicone baking mat. Carefully roll out the puff pastry on parchment paper or a silicone mat. If it seems small, lightly and carefully roll it out with a rolling pin, but avoid rolling the edge of the dough.


Monte Cristo Pinwheels • Lex Eats

My pinwheels are loaded with savory ham and turkey, melted cheese, and sweet jam, but instead of the mess of deep frying, these are baked and so much easier to make. These tasty little pinwheels are something I made several times during the holidays and have quickly become a new family favorite. Belle's Monte Cristo Pinwheels


FileCristo crucificado Rafael Pi Belda.jpg Wikimedia Commons

In a small bowl, whisk egg. Brush egg over raw pinwheels. Bake pinwheels in a 375 degrees F for 10-12 minutes or until golden brown. Immediately remove from baking sheet and transfer to a serving plate. Pour powdered sugar into a small mesh colander and dust the pinwheels with powdered sugar.


Monte Cristo Sliders Jennifer Cooks

Monte Cristo Sandwich Pinwheels Recipes. These sweet and savory breakfast pinwheels are inspired by the classic Monte Cristo sandwich seen on many restaurant menus. Made into easy nibbles with crescent roll dough, they are perfect for a brunch buffet. INGREDIENTS. 1 (8 oz) can refrigerated crescent rolls; tablespoons strawberry or raspberry jam


Monte Cristo Pinwheels Kitchen Concoctions Horderves Appetizers

Monte Cristo Pinwheels #appatizers #montecristo #pinwheels #easyrecipe #gamedayfood #partyfood. Good Vibes Cooking · Original audio


Monte Cristo Pinwheels Kitchen Concoctions

Preheat oven to 400°F and line a large baking sheet with parchment. Unwrap pastry and cut into 1/2 inch slices. Place 2 inches apart on baking sheet. Bake puff pastry rolls for 15-20 minutes, until golden brown and cheese is bubbly. Let cool 5 minutes then dust with powdered sugar and serve with favorite jam.


Monte Cristo Pinwheels Delicious breakfast recipes, Snack recipes

Preheat oven to 350. Spread crescent roll dough on a piece of parchment paper so you have a rectangular shape. If you're using rolls with perforations, make sure to pinch the seems to make one solid sheet. Spread 1/3 cup raspberry preserves over dough. Arrange turkey on top, then shredded Swiss.


Monte Cristo Pinwheels Kitchen Concoctions

Spread a bit of the sandwich glue on the top of the tortillas and carefully roll each of the Monte Cristo tortillas tightly, pressing at seams to glue shut. Place the tortilla logs on a baking sheet and freeze for 10-15 minutes. Meanwhile, carefully heat the oil to a temperature of 350 - 375 degrees.


Inspired by a popular sandwich, these baked Monte Cristo Pinwheels, are

Directions. Unroll, puff pastry brush on Dijon mustard and lay cheese and deli meat. Roll it into a log and Cut into pinwheels. Place on parchment paper and cook in a preheated oven at 425° for exactly 20 minutes. Dust with powdered sugar and serve with heated raspberry preserves.