Chili Tater Tot Casserole Crazy for Crust


Chili Tater Tot Casserole Crazy for Crust

32oz bag of frozen tater tots; A batch of chili (recipe below) 1 1/2 cups (6 oz) of shredded Mexican blend or cheddar cheese; 1/2 cup of sliced jalapeños (optional) Your favorite nacho toppings: Diced red onion or green onions, tomatoes, shredded lettuce, fresh jalapeños, avocado, or your favorite guacamole;


Bacon Egg and Cheese Tater Tots Dad With A Pan

Spoon in chili seasoning, adjusting to taste. Top with frozen tater tots, covering the entire pan. Spray or brush with olive oil. Close the grill and cook 30-40 minutes until tater tots are cooked through and crispy. Top with shredded cheese, close the grill and cook 4-5 minutes until cheese is melted.


Chili Cheese Tater Tots Recipes Yummly

Lightly oil a 9"x13" baking dish. Sprinkle the tots with a little salt if desired and layer half of the tots on the bottom of the baking dish. Sprinkle 1 cup of the shredded cheese over the tots. Spread over the chili. Top with the remaining tots and shredded cheese. Place in a 375°F oven and bake for 15-20 minutes.


Chili Dog Tater Tot Casserole Countryside Cravings

Preheat oven to 400°. Add the ground beef, onion, garlic, bell pepper, jalapeno, and spices to a large pan or medium Dutch oven. Break up the ground beef and cook on medium-high heat until the meat is cooked through and the onion and has softened, about 8-10 minutes.


Chili Cheese Tater Tots. Justin Recio Flickr

Place casserole in the oven and bake for 20 minutes, or until tater tots are golden and crispy. Remove from the oven and sprinkle the shredded cheese over top. Return to the oven and bake for another 5-7 minutes, until cheese is completely melted. Remove from the oven and top with sour cream, if desired.


Tater Tot Casserole in 2020 Beef tater tot casserole, Beef dinner

Preheat oven to 375 degrees and spray a 9×13 pan with nonstick cooking spray and set aside. Brown ground beef in a nonstick pan over medium high heat, add chili and Rotel. Stir to combine. Add cumin, chili powder garlic powder, onion powder, salt and pepper and stir until everything is evenly incorporated. Pour the mixture into the bottom of.


Easy Tater Tot Breakfast Casserole Julie's Eats & Treats

Return to skillet. Add tomato sauce, diced green chiles and chili seasoning. Mix well. Once heated through, reduce heat to simmer for 10-15 minutes, stirring occasionally. Sprinkle HALF the shredded cheese evenly on crispy crowns in baking dish. Once the chili is ready, spread across the cheese in the baking dish.


CHILI CHEESE AIR FRYER TATER TOTS!!! + Tasty Air Fryer Recipes

Heat the olive oil in a large skillet over medium-high heat. Add the ground beef, then all but 2 tablespoons of the onion, plus the garlic, chili powder, cumin, 1 teaspoon salt and 1/2 teaspoon.


Cheesy Tater Tot Breakfast Casserole CPA Certified Pastry Aficionado

Add the chili seasoning, chili tomatoes, condensed tomato soup and chili beans. Mix well and pour into a 9x13 pan. Spread the shredded cheddar cheese over the chili mixture. Layer the tater tots evenly over the top. Bake at 350 degrees for 45-60 minutes or until bubbly and the tater tots have nicely browned and crisped on top.


Medium Chili Cheese Tots or Fries JUST 99¢ at Sonic Today Only!

Cook the tater tots in a preheated oven according to package directions which should be at 400° for about 25 minutes. While the tater tots are baking, pour the can of chili into a small saucepan. Cook on low heat until hot, stirring occasionally. Remove from heat and set aside.


Chili Cheese Dog Casserole Recipe Dinner, then Dessert

Instructions. Spray a large baking sheet with non-stick cooking spray. Bake the tater tots according to package instructions but bake them a bit longer to make sure they are EXTRA crispy. Spoon the chili over the baked tater tots and return the pan to the oven to heat while you grate the cheese. Sprinkle the grated cheddar cheese over the top.


Chili Cheese Bacon Tater Tots RECIPE YouTube

Instructions. Preheat oven to 400F, spray a 9x13 casserole dish with cooking spray and set aside. In a large skillet over medium heat add olive oil and saute onion until translucent will take about 3 minutes. Add ground beef breaking it apart and cook until browned and no longer pink.


Not Yo Mama's Tater Tot Hotdish Recipe • A Simple Pantry

Drain fat. Place beef mixture in the bottom of a casserole dish (9×13-inch pan size or similar). Spread chili over the top of the beef mixture. Sprinkle with cheese. Top casserole with a single layer of frozen tater tots. Bake for approximately 40 minutes, or unit the tots are golden brown and cooked through.


Loaded tater tots with chili & cashew queso Cadry's Kitchen

Instructions. Preheat oven to 400°F. Arrange the tater tots in the bottom of a 9x13-inch baking dish. Bake for 20 minutes. Meanwhile, in a large skillet, cook and crumble the beef with the salt, pepper and onion until the beef is no longer pink. Drain if necessary.


Chili Cheese Tater Tots Cherry on my Sundae

Spread your chili mixture into the bottom of a lightly greased 9x13 casserole dish. Add one cup of shredded cheese on top. Add the tater tots in a single layer over the top of the casserole. Lightly spray with nonstick cooking spray and season with salt and pepper, if desired. Bake at 400F for 35-40 minutes.


Loaded tater tots with chili & cashew queso Cadry's Kitchen

Make tater tots according to the package directions. Or cook them in the air fryer. To air fry, cook at 400 degrees for 6 to 10 minutes, stopping occasionally to shake the basket. Now, move on to the cashew queso. Put the following into a high speed blender: Raw cashews.

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