Creamy Scalloped Potatoes Recipe [video] Recipe Scalloped potatoes


The BEST Scalloped Potatoes Recipe! Chef Savvy

Instructions. Preheat oven to 375˚F with the rack in the center of your oven. You'll need a buttered 9×13 casserole dish. In a large mixing bowl, stir together ranch, mayonnaise, milk, minced garlic and 1 cup cheddar cheese. Add thinly sliced potatoes and stir until every slice is coated in the creamy sauce.


Scalloped Potatoes Recipe Gold potato recipes, Scalloped potatoes

Chop 1 small onion. Chop or slice your ham into bite-size pieces. 4. Over medium-high heat, in a medium saucepan, melt 4 tablespoons of butter and add the onion. Cook until clearing—about 3-4 minutes. 5. Sprinkle in 4 tablespoons flour and mix well. Continue to cook and whisk for about 2 minutes until browning some. 6.


Scalloped Potatoes Gimme Some Oven Recipe Scalloped potato

Starting with the stovetop, heat the vegetable oil in an 8-inch non-stick or my favorite a cast iron skillet. Add chopped onion and cook until soft and translucent. Stir in the garlic and thyme, and cook for about 30 seconds. When you begin to smell the garlic and thyme, stir in the broth, cream, potatoes, salt and pepper.


Ham and Creamy Potato Scallops Recipe Taste of Home

Recipe Instructions. Preheat the oven to 400 degrees and lightly coat a 1-quart casserole dish with cooking spray and set aside.. In a heavy skillet, melt the butter and saute the onions until tender, then add the garlic and cook stirring constantly for about 30-45 seconds. Whisk in the flour and mix well.


Homemade Cheesy Scalloped Potatoes Recipe (Easy & Delicious)

Whisk in the flour, salt, and pepper and cook for 1 minute. Whisk in the milk and bouillon base. Bring to a boil and reduce heat to low. Cook for 5 minutes, or until sauce begins to thicken. Turn off the heat and whisk in the mayonnaise. Place some ham at the bottom of the prepared baking dish.


Easy Cheesy Scalloped Potatoes and Ham Recipe A Mom's Impression

How To Make scalloped potatoes for two. Pre-heat oven to 375 degrees. Place potatoes in a greased 1 quart baking dish, set aside. In a small pan, melt margarine and then add flour cook until the flour taste disappears ( About 3 to 4 minutes ),then add the milk a little at a time, bring to a boil then reduce heat and stir until slightly.


Cheesy Scalloped Potatoes for Two Cook's Country Recipe

Stir to combine. Prepare a small 8 x 5 or 10 x 6 baking dish with non-stick cooking spray. Layer potatoes in a circle around the dish starting around the edge and ending in the center. Pour cream sauce over potatoes completely covering potatoes. Sprinkle top with grated cheese, bacon, and additional chopped chives.


Easy Scalloped Potatoes Recipe

Gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir until thickened, about 2 minutes. Remove from heat; stir in cheese until melted. Coat an 8-in. square baking dish with cooking spray. Place half of the potatoes in dish; layer with 1/2 cup onion and half of the cheese sauce. Repeat layers.


CheesyScallopedPotatoes6 The Chunky Chef

Add garlic and sauté for an additional 1-2 minutes until fragrant. Stir in the flour until it is evenly combined, and cook for 1 more minute. Simmer the sauce. Gradually pour in the stock, and whisk until combined. Add in the milk, salt, pepper, and 1 teaspoon thyme, and whisk until combined.


Easy Scalloped Potatoes Recipe Taste of Home

Arrange a rack in the middle of the oven and heat the oven to 375°F. Coat an 8x8-inch or other 2-quart baking dish with butter or cooking spray; set aside. Peel and slice the potatoes. Peel 2 1/2 pound russet or Yukon Gold potatoes and remove any blemishes. Thinly slice them crosswise (about 1/4-inch thick).


Scalloped Potato Recipe For 2 Cheesy Bacon Scalloped Potatoes Call Me

Into a 2 qt saucepan, add pour heavy cream and half-and-half into the saucepan. Stir in the garlic, salt and pepper. Place sliced potatoes into the cream. Push potatoes down into the cream so they are covered. Place pan on stove, turn heat to medium-low heat (3 of 10) and lightly cover.


Joanna Gaines Scalloped Potatoes Recipe Find Vegetarian Recipes

Reduce heat to medium-low, cover, and simmer until potatoes are nearly tender, 10 to 12 minutes. 3. Off heat, stir in cheddar mixture and press potatoes into even layer. Sprinkle Parmesan mixture evenly over top and bake until golden brown, 12 to 14 minutes. Let potatoes cool on wire rack for 10 minutes. Serve.


Creamy Scalloped Potatoes. The Best Recipe [VIDEO] S&SM

Instructions. Preheat the oven to 400 °F (204 °C) Melt the butter in a large skillet over medium heat then add the onion and cook until it becomes translucent. Add the garlic, salt, pepper, paprika and thyme to the pan and cook just until the garlic becomes fragrant, about one minute.


IC Friendly Recipes Slow Cooker Cheesy Scalloped Potatoes

Preheat oven to 350°, not convection. Slice 4-6 medium russet potatoes about ⅛ inch thick slices. You need to end up with about 4 cups of potato slices. Rinse in a bowl of cold water and leave in the water until needed, then pat dry with paper towels. Start the sauce with 3 tablespoons of butter over medium heat.


Creamy Scalloped Potatoes Recipe [video] Recipe Scalloped potatoes

1⁄2 cup grated cheese, to sprinkle on top. paprika. In a small sauce pan, melt butter and blend in flour. Let sit for a minute. Add all of cold milk, stirring with a whisk. Season with salt and cayenne. Cook sauce on low until smooth and boiling, stirring occasionally with a whisk. Reduce heat and stir in cheese.


Cheesy Scalloped Potatoes & Ham Recipe Taste of Home

Grease a 9"x13" baking dish. Place ⅓ of the potatoes in the bottom and season with salt and pepper. Pour ⅓ of the cream sauce sauce over top. Repeat layers ending with cream sauce. Cover and bake for 45 minutes. Uncover and bake for an additional 35-45 minutes or until golden brown and potatoes are tender.

Scroll to Top