Turkey Burger Recipe Oprah Show Bryont Blog
Place the ground turkey in a large mixing bowl. Add sautéed items and the remaining ingredients. Shape into 4 burgers. Refrigerate for 2 hours. Season the turkey burgers with salt and pepper. Place on a preheated, lightly oiled grill. Grill each side for 7 minutes until meat is thoroughly cooked. Let sit for 5 minutes.
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Let cool. 2. Placed ground turkey in a large mixing bowl. Add sautéed items and remaining ingredients. Mix until combine, and shape into 8, 8ounce burgers. Refrigerate for hours. 3. Season with salt and pepper on each side. Place on preheated, lightly oiled grill, and cook for 7 minutes on each side.
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Let cool. Place the ground turkey in a large mixing bowl. Add sautéed items and the remaining ingredients. Shape into eight 8-ounce burgers. Refrigerate for 2 hours. Season the turkey burgers with salt and pepper. Place on a preheated, lightly oiled grill. Grill each side for 7 minutes until meat is thoroughly cooked. Let sit for 5 minutes.
Easy Turkey Burger Recipe Carrots & Cookies
Place the turkey in a large bowl and add the sauteed items and the remaining ingredients Shape into round balls, and refrigerate fro 2 hours (at least) Grill in a pan or better still on the BBQ
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2 tablespoons oil (canola) 4 pounds ground turkey breast. 2 teaspoons hot sauce (TABASCO Sauce) 1 lemon, whole (juice of, after zest is grated. 1/4 cup parsley, finely chopped. 1/4 cup chutney (pureed, major grey's chutney) 2 tablespoons salt (go easy you can add more) 2 tablespoons black pepper, go easy you can add more.
Oprah's Favorite Turkey Burger
Let cool. Place the ground turkey in a large mixing bowl. Add sautéed items and the remaining ingredients. Shape into eight 8-ounce burgers. Refrigerate for 2 hours. Season the turkey burgers with salt and pepper. Place on a preheated, lightly oiled grill. Grill each side for 7 minutes until meat is thoroughly cooked.
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Lightly grease a cast iron skillet and heat it over medium-high heat. Once the pan is hot, transfer the burgers into the pan. Cook them until browned—about 4-5 minutes. Carefully flip the burgers and cook them until they reach an internal temperature of 160-165º F—which should be another 4-5 minutes.
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In a saute pan over medium-low heat, sauté the celery, apples, and green onions in butter until tender. Let cool. Place the ground turkey in a large mixing bowl. Add sauteed items and the remaining ingredients. Shape into eight 8-ounce burgers. Refrigerate for 2 hours to firm.
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Let cool. Place the ground turkey in a large mixing bowl. Add sautéed items and the remaining ingredients. Shape into eight 8-ounce burgers. Refrigerate for 2 hours. Season the turkey burgers with salt and pepper. Place on a preheated, lightly oiled grill. Grill each side for 7 minutes until meat is thoroughly cooked.
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Reduce heat to low. Add 1/4 cup of water, then quickly put a lid on slightly ajar to let the steam escape and continue to cook 4 minutes. Flip, add cheese, cover with lid and cook 1 minute so the cheese melts. Serve on a whole wheat toasted bun with arugula, spicy dressing and sliced tomato. Prep time: 5 minutes.
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Saute the chives, celery and apples in oil until tender. Let cool Place the ground turkey in a large mixing bowl. Add the sauteed items and ALL remaining ingredients. Shape into 8-oz patties. Refrigerate at least 2 hours (or make burgers one night, cover with foil and cook the next night). Season the patties with salt and pepper.
Oprah Winfrey's Turkey Burger Recipe That Gayle King Loves Turkey
Let cool. Place the ground turkey in a large mixing bowl. Add sautéed items and the remaining ingredients. Shape into eight 8-ounce burgers. Refrigerate for 2 hours. Season the turkey burgers with salt and pepper. Place on a preheated, lightly oiled grill. Grill each side for 7 minutes until meat is thoroughly cooked.
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Oprah Winfrey's Turkey Burger Recipe That Gayle King Loves
3. Heat a large, heavy skillet, preferably cast-iron, over medium. Add oil, and swirl to coat; add patties. Cook until browned on both sides and a thermometer inserted in center of each patty.
Turkey Burger Recipe Oprah Show Bryont Blog
1 (15-pound) free-range turkey. 2 bunches fresh poultry herbs. 2 to 3 cups hot water. Directions. To make marinade: Combine ingredients in a bowl. Whisk until smooth and creamy. To make turkey: Preheat oven to 350°. Clean out cavity of the turkey and rinse well, inside and out. Pat dry and place turkey in a large roasting pan.
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Place the ground turkey in a large mixing bowl. Add sautéed items and the remaining ingredients. Shape into eight 8-ounce burgers. Refrigerate for 2 hours. Season the turkey burgers with salt and pepper. Place on a preheated, lightly oiled grill. Grill each side for 7 minutes until meat is thoroughly cooked.
Scrumptious recipe for a turkey (from Oprah!)
ingredients. Saute the scallions, celery and green apples in the canola oil until tender. Let cool. Place the ground turkey in a large mixing bowl. Add sauteed items and the pepper sauce, lemon juice and zest, parsley, chutney. Shape into 8-8 oz burger patties, cover and refrigerate for 2 hours. Season the turkey burgers with the salt and pepper.
