Spicy Pineapple Stovetop Little Smokies Recipe WonkyWonderful
Instructions. Stovetop Instructions: In a heavy sauce pot over medium heat, combine the sauce ingredients and stir. Heat until the brown sugar dissolves, about 2 minutes. Add the Lil' Smokies, pineapple chunks if using, and stir to coat them well in the sauce. Cook until bubbling and cooked through, about 10 minutes, stirring every few minutes.
Kitchen Simmer Bacon wrapped Smokies with Pineapple and Jalapenos
Little Smokies in Crockpot. Now there are several different sauces you can use with this. If you want the easiest version, just pour 1-2 bottles of your favorite barbecue sauce and stir together. Done. Want to add some heat, do 1 bottle of bbq and 1 bottle of chili sauce. That will add a bit of heat but not overboard.
Spicy Pineapple Stovetop Little Smokies Recipe WonkyWonderful
Preparation. In the insert of a 3 quart slow cooker, stir together the peach jam and barccecue sauce. Add meatballs and cocktail weiners and stir to combine. Cover slow cooker and cook on high 2-3 hours. Uncover, stir in pineapple chunks, cover, and continue cooking until warmed through, about 20 minutes more. Enjoy!
Sweet & Sour Slow Cooker Little Smokies Recipe + VIDEO Easy potluck
Step by Step Instructions: Mix together the sweet chili sauce, barbecue sauce and soy sauce. 2. Drain off any excess liquid from the Lit'l Smokies and add the Lit'l Smokies and pineapple chunks to either a saucepan or a slow cooker. Pour the sauce over the Lit'l Smokies and pineapple and stir to make sure everything is combined.
Perfect Bacon & Brown Sugar Wrapped Smokies Cooking With Karli
Prepare the Sauce. In a mixing bowl, whisk together grape jelly and chili sauce until well combined. Layer in the Crock Pot. Place the little smokies sausages in the Crock Pot. If you're adding optional ingredients like onions, bell peppers, or pineapple, you can layer them with the sausages. Pour the Sauce.
Grape Jelly Little Smokies The Magical Slow Cooker
Crock Pot Little Smokies are super fun to eat too since you get to stab them with a toothpick. The sauce is sweet and tangy and perfectly compliments the smokiness of the cocktail weiners. I use a jar of chili sauce, a jar of grape jelly, a can of crushed pineapple, and a few chopped jalapenos to give it a little heat.
close up photo of bacon sausages Bacon Wrapped Lil Smokies, Bacon
Instructions. In a 3-4qt slow cooker, whisk together jam, vinegar, soy sauce, and garlic. Combine broth and corn starch and stir into sauce in slow cooker. Add smokies, pineapple and peppers. Cover and cook on low for 4-6 hours, or high for 2-3 hours, until heated through. Keep on warm until ready to serve (or throughout the party!).
Spicy Pineapple Stovetop Little Smokies Recipe WonkyWonderful
Put the smokies or sausages in a saucepan or skillet. See Notes below about pre-cooking them. Add brown sugar, mustard, soy sauce and mix. Heat on medium and cook for about 5 minutes, stirring frequently so they don't stick. When a syrup is formed, they are ready to eat. Transfer to a bowl and serve.
Spicy Pineapple Stovetop Little Smokies Recipe WonkyWonderful
Place the little smokies in the crockpot. In a small bowl whisk together chili sauce, pineapple juice, and brown sugar and pour the mixture over the little smokies. Cook on high for 3-4 hours or low heat for 6-8 hours. Serve Warm.
Bacon wrapped little smokies recipe Easy appetizer recipe
Arrange little smokies and pineapple chunks over the bottom. Add honey teriyaki marinade and Asian chili sauce. Mix until blended and smokies are coated. Cook on high for 2 hours. To thicken sauce at the end of cooking: Dissolve cornstarch in just enough reserved pineapple juice to dissolve.
Crock Pot Little Smokies Recipe Crockpot appetizers, Little smokies
Place Lit'l Smokies, BBQ sauce and crushed pineapple in crock pot. Simmer on low for 4 hours until Smokies are warmed through and the sauce has thickened slightly. Turn Crock Pot to warm setting and enjoy! clock. clock icon. Prep Time: 5 minutes. clock. clock icon. Cook Time: 4 hours.
Spicy Pineapple Stovetop Little Smokies Recipe WonkyWonderful
How to cook Lit'l Smokies. Mix together a 24-ounce package of Lit'l Smokies (that's the larger package), with an 8 ounce can of pineapple chunks and 1 and 1/4 cups of your favorite barbecue sauce in a slow cooker. Cook it on low for a couple hours to mingle all the flavors, then serve either with toothpicks on a tray, or in individual.
Slow Cooker Meatball Pineapple Smokies Recipe Dinner, then Dessert
Put the smokies in a slow cooker. Pour the Roasted Pineapple & Habanero Dip over the smokies and set the slow cooker on low for about 4 hours. Remove to a bowl and pour any extra sauce to a bowl. This sauce is great for dipping pita chips along side the smokies! Roasted Pineapple Habanero Little Smokies have become one of our favorite appetizers.
Bacon Wrapped Smokies with Pineapple The best addictive appetizer
Instructions. Place BBQ sauce in a medium mixing bowl. Add pineapple, and pineapple juice. Add soy sauce. Add ground ginger and gently stir. Add the smoked sausage and stir. Place in slow cooker. Turn slow cooker to high and cook 90 minutes. Turn slow cooker to warm once desired temperature has been reached.
Crock Pot Little Smokies Spicy Southern Kitchen
In a large bowl, combine beef and onion, mixing lightly but thoroughly. Shape into 1-in. balls. In a large skillet over medium heat, cook meatballs in two batches until cooked through, turning occasionally. Using a slotted spoon, transfer meatballs to a 3-qt. slow cooker. Stir in hot dogs, preserves and barbecue sauce.
Monster Munching Pineapple Float at Jollibee Irvine
1 ½ cups pineapple chunks. Add the lit'l smokies (including any juice from the package) and strained pineapple chunks to the pan. 1 14-ounce package little smokies, 1 ½ cups pineapple chunks. Continue to simmer for 20 minutes, covered, stirring occasionally. If serving, add to a slow cooker set to low.
