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How To Make This Blue Ocean Drink Recipe. This yummy drink comes together in a few minutes in a cocktail shaker. Add the mixture to the cocktail glass with ice and start sipping. STEP ONE: Fill a 15-ounce capacity daiquiri or hurricane glass ¾ full with crushed ice (approximately 1-1½ cups). STEP TWO: In a cocktail shaker with ice, add the.


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Steps to Make. Gather all the ingredients. Using a small shaker, fill it with ice. Add the tequila and Blue Curaçao liqueur to the glass or shaker. Squeeze lime juice in there as well, then shake up your drink. The salt will give it that little extra crunch on top of all of its already refreshing qualities. 2.


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How to make Deep Blue Sea Drink. Fill a cocktail shaker with ice. Add vodka, blue curaçao, coconut cream, lemon juice, and pineapple juice to the shaker. Shake well until all ingredients are combined and chilled. Strain the mixture into a hurricane glass filled with ice. Garnish with a pineapple wedge and a maraschino cherry.


Ocean Blue Cocktail Recipe

HOW TO MAKE OCEAN BREEZE COCKTAIL (PITCHER) For a pitcher you'll need 4oz blue curacao, 4 oz white coconut rum, 16 oz lemonade. Here's how it goes -. Place the ingredients in a large pitcher with ice and stir to combine. Pour and enjoy!


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While the basic recipe is quite simple, you can elevate your Blue Ocean Cocktail with a few tweaks. Try adding a splash of pineapple juice for a touch of tropical sweetness, or garnish with a slice of orange or a cocktail umbrella for an added visual appeal. The possibilities are endless, and the freedom to experiment is part of the fun.


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Today I will show you how you can make the best Blue Ocean cocktail at home!There are ways you can bring in summer or at least the feeling of summer…like thi.


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Today on Booze On The Rocks, today we show you How To Make Deep Blue Ocean Cocktail. This is a riff of the Deep Ocean shot by the Tipsy Bartender. I chose t.


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Preparation. 1. Add ice, coconut rum, pineapple juice and pina colada mix to blender and combine until smooth. 2. Pour mix into glass, adding blue curaçao throughout. 3. Garnish with whipped cream and a cherry.


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In a blender, combine the coconut cream, rum, pineapple juice and ice and blend until smooth. Place a large spoon into the glass to that the tip is just over the Blue Curaçao and the back is up against the glass. Gently pour half of the Pina Colada mixture over the spoon until the glass is about 3/4 full.


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Pour the vodka and blue curaçao into a shaker filled with ice, and shake well. Strain the mixture into a glass filled with ice, and top with lemonade. Serve immediately. The Blue Ocean Cocktail is a refreshing drink that is perfect for any occasion. The vodka and blue curaçao give the drink a delicious flavor, while the lemonade adds a.


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Prepare the Cocktail: Add ice to your cocktail shaker. Measure and pour into the shaker the tequila, cointreau and blue curaçao. Slice the fresh lime in half. Squeeze the lime half into your margarita glass (Or a 1 oz measure to be precise.) Shake vigorously 10 to 30 seconds until the shaker is very cold.


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Time needed: 3 minutes. How to make Ocean Water Cocktail. Add ingredients to mixing glass. Place the coconut water, pineapple juice, blue curacao, and coconut rum into a cocktail mixing glass. Stir. Stir to combine. Serve over ice with your favorite garnishes. Serve over ice with your favorite garnishes.


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Preparation. 1. In a shaking glass with ice, combine vodka, blue curaçao, simple syrup, and grapefruit juice. 2. Shake well. 3. Strain mix into a Brandy snifter over ice and garnish with an orange slice and a cherry.


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How to make Blue Ocean Drink. Fill a shaker with ice. Add the vodka, blue curacao, pineapple juice, and lemon juice. Shake well until the outside of the shaker becomes frosty. Strain into a highball glass filled with ice. Garnish with a slice of pineapple and a cherry.


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Instructions. In a cocktail shaker, add whiskey, Island Punch Pucker, pineapple juice, coconut syrup, orange bitters and crushed ice. Secure the shaker lid, and shake for 30 righteous seconds. Strain into a martini glass. Garnish with a green pineapple frond.


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Instructions. To make a coconut rim, dip the edge of the glass in light corn syrup, then dip into flaked sweetened coconut. Place the coconut water, pineapple juice, blue curacao, and coconut rum into a cocktail mixing glass. Stir to combine. Serve over ice with your favorite garnishes.

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