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For instance, Goldschläger includes about .01 grams of 24-karat gold flake in each 750mL bottle. The flakes are safe to consume and it's a fun way to add either elegance or whimsy to a drink's presentation. On the other hand, brands like DeKuyper's Hot Damn! focus on a bright red, super hot cinnamon profile and more of the "party on!" attitude.


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DeKuyper® Cordials & Liqueurs, 15%-50% Alc./Vol. © John DeKuyper & Sons, Frankfort; Clermont, KY. Beam Suntory, Inc. Merchandise Mart 222 W. Merchandise Mart Plaza.


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Instructions. Add Wild Cherry Jello to the boiling water in a bowl and mix well. Pour in Hot Damn and stir. Pour into small 1/2 or 1 1/2 oz. cups and put into refrigerator until firm. Then you are ready for your 'Cinnamon Cherry Jello'.


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Serve this recipe your way. Make a mulled hot cider with some spices in the slow cooker and add a shot of whiskey to the glass before serving. Serve the spiked apple cider with some fresh apple slices and cinnamon sticks as a garnish. Make a fireball drink with this White Spiced Hot Chocolate and a shot of fireball whisky.


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WHERE TO BUY. Get the celebration started by finding a DeKuyper retailer near you. Serve up delicious cinnamon flavored cocktails with DeKuyper® Hot Damn! Cinnamon Schnapps. This Cinnamon Liqueur starts any night off with a bang.


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Dekuyper Hot Damn 100 Proof Cinnamon Schnapps, Gin, Grenadine, Rose's Lime Juice, Triple Sec. Eight Seconds (Shooter) Dekuyper Hot Damn 100 Proof Cinnamon Schnapps, Goldschlager, Rumple Minze. Elaine's Flaming Heart (Shooter) Bacardi 151 Proof Rum, Dekuyper Hot Damn 100 Proof Cinnamon Schnapps, Goldschlager.


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Instructions. Grab your shaker and fill it half way with ice. Add the vodka, rum and whiskey to the shaker. Shake a few times to chill the liquors. Place a strainer on top of the shaker and strain the ingredients into your shot glass. Top off the shots with orange juice. Shoot the shot!


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The most common garnish for the Hot Damn! cocktail is a cinnamon stick. Simply add a cinnamon stick to the glass before serving, and it will add an extra layer of cinnamon flavor to the cocktail. Another popular garnish is a sugar rim. To create a sugar rim, dip the rim of the glass into a shallow dish of water and then into a shallow dish of.


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The Hot Damn recipe above is the most common way to make this drink, you can always improvise with your own twist and enjoy. You can even substitute the Vodka with different brands such as Grey Goose, Belvedere, Ciroc, Titos, Absolut, Ketel One, Smirnoff, Stolichnaya (Stoli), Skyy etc.


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1 part DeKuyper® Hot Damn!® Cinnamon Schnapps. 1 part Pinnacle® Atomic Hot Vodka. Add a little warmth and spice with a DeKuyper® Crack Shot. Our Crack Shot Recipe features the sweet, spicy flavor of Cinnamon Schnapps and Atomic Hot Vodka.


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How To Make cinnamon liqueur and "hot damn". Steep all spices in alcohol for 3 weeks. Strain and filter until clear and add sugar syrup to taste. Let stand 1 week and its ready to serve. Bring sugar and water to simmer in small saucepan over medium heat and cook until sugar dissolves, about 3 minutes.


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Instructions. Gather all the needed ingredients. Butterscotch Schnapps, Bailey's Irish Cream Liqueur and Cinnamon Schnapps. You will also need a shaker with ice and shot glasses. This recipe is for one shot, so double (or more) as needed. In a cocktail shaker, combine the three liqueurs along with ice cubes and shake for fifteen seconds.


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This great Hot Damn Chocolate recipe is made with Dekuyper Hot Damn 100 Proof Cinnamon Schnapps, Hot Chocolate. Menu. Drinks. By Category By Ingredient Top Ingredients Random. Games; Tips.. Add Hot Damn and stir. Good on a cold night. Credit. Robin. Advertisement. Donations


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A delicious recipe for Cool Hot Damn, with DeKuyper® Hot Damn cinnamon schnapps and peppermint schnapps. Also lists similar drink recipes. Ingredients:1 shot DeKuyper® Hot Damn cinnamon schnapps1 shot peppermint schnapps Method:Pour a shot each (in different glasses). Down Hot Damn, chase with Schnapps. Serve in:Shot Glass Nutritional info:(per 2 oz serving) Calories (kcal)Energy (kj.


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Recipe Headquarters. Hot Damn. Hot Damn. Published: Aug 7, 2008. Be the first to review! Jump to recipe Save to My Recipes.


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Instructions. Heat olive oil in a 10-inch cast iron skillet over medium heat. Add onion and cook, stirring frequently, until translucent, about 2-3 minutes. Stir in garlic until fragrant, about 1 minute. Stir in wine, scraping any browned bits from the bottom of the skillet.

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