Cranberry Relish
Directions: In a medium saucepan combine the cranberries, water, granulated sugar, and cinnamon sticks. Bring to a boil over medium-high heat and then reduce to a simmer. You will need to continue stirring as the cranberries will begin to burst open. Not to worry.
Cranberry Cinnamon Whiskey Sour Saudos
Instructions. Add the first four ingredients -your favorite bourbon, lemon juice, cranberry simple syrup and egg whites -to a cocktail shaker or jar with a tight-fitting lid. Shake to thoroughly combine and to be sure the egg white is incorporated. Pour into a glass full of ice.
Modern twist on a classic Ginger Whiskey Sour recipe Silver Magazine
Ginger-cranberry whiskey sour from Delish. Bookshelf; Shopping List; View complete recipe; Ingredients; Notes (1) Reviews (0) bourbon fresh ginger granulated sugar.
Cranberry Cinnamon Whiskey Sour by The Redhead Baker
Garnish with cranberries and a lemon slice. Ginger Syrup In a small saucepan, combine the water, sugar, and ginger slices. Bring the mixture to a boil over medium heat, stirring occasionally to dissolve the sugar. Once the sugar has dissolved, reduce the heat and let the mixture simmer for about 5 minutes. Remove the saucepan from the heat and.
Cranberry Cinnamon Whiskey Sour by The Redhead Baker
Add the bourbon, lemon, simple syrup, cranberry juice, orange peel, and egg to the shaker. DO NOT ADD ICE. Shake vigorously for 30 seconds - or until frothy. Add ice and shake until very cold. Strain into an ice filled glass and let it sit for a minute so the froth separates from the liquid.
Cranberry Whiskey Sour Fun drink
Cranberry Whiskey Ginger Cocktail. Yield: 1. Prep Time: 4 minutes. Total Time: 4 minutes. A quick, delicious, and refreshing cocktail recipe featuring cranberry juice, bold whiskey, and sweet and spicy ginger ale. The seasonal flavours and festive colours are perfect for the holidays.
Cranberry Whiskey Ginger Cocktail Yay! For Food
How to Make This Recipe. Step 1. Step 1. Add cranberry juice, whiskey, egg white, maple syrup, and freshly squeezed orange juice to a cocktail shaker. Step 2. Step 2. Shake for 20-30 seconds until ingredients are well combined. Step 3. Step 3.
Cranberry Whiskey Sour The Girl in the Little Red Kitchen
A whiskey sour is a classic cocktail made with whiskey (often bourbon), lemon juice and sugar (often as simple syrup). You shake them together with ice to chill then serve either straight up or over ice. The classic garnish is a slice of orange (or maybe lemon) and a maraschino cherry. Popular variations include the Boston Sour with egg white.
Cranberry Ginger Whiskey Smash (and Homemade Ginger Liqueur) {GIVEAWAY
Add the cranberry juice, whiskey, and lime juice to a shaker. Add egg white, if desired. Fill the shaker with ice. Shake for 2 minutes. Pour into a lowball glass and top it off with ginger ale. Serve with a swizzle stick of cranberries.
Cranberry whiskey sour Caroline's Cooking
Or, give the New York Sour a try, which is a classic whiskey sour with a red wine layer on top. For more cranberry drinks, the Mistletoe Martini is an amazing gin-based drink, or try out the delicious Poinsettia Cocktail with sparkling wine. Or, the delicious Christmas Mule is perfect for ginger beer lovers. Jump to: Creating the Cranberry.
Rosemary Ginger Whiskey Sour Recipe Pickled Plum Food And Drinks
Ginger Simple Syrup. Step 1 In a 16-ounce or larger jar with a lid or resealable container, combine granulated sugar and water. Using a microplane or fine grater, grate ginger into jar. Cover and.
Ginger Whiskey Sour Cocktail Recipe By Gabriella
In a small saucepan, add the cranberries, water, sugar, cinnamon sticks, orange zest, ground ginger, nutmeg and cloves over medium-high heat. Bring to a boil, stirring occasionally to dissolve the sugar. Reduce heat and simmer for 10 minutes. Turn off heat and allow the mixture to steep for another 10 minutes.
Classic 3Ingredient Whiskey Ginger โ Zestful Kitchen
Cranberry Orange Whiskey Sour - Use 1ยฝ ounces of whiskey and ยฝ ounce of orange liqueur. Substitute half of the cranberry juice with orange juice. Switch up your whiskey sour with different juices instead of cranberry! And you can make a frozen whiskey sour by blending the ingredients with ice in a blender.
blackberry ginger whiskey sour With Spice
To a small saucepan, add water, sugar, fresh cranberries, cinnamon, star anise and orange zest. Give it a quick stir. Bring mixture to a slow boil over medium heat for 3 minutes, stirring throughout. Do not let the cranberries burst, as this release pectin and will make your sauce more gelatinous.
Pin on Cocktail of the month
Instructions. In a cocktail shaker filled with ice combine the whiskey, cranberry juice, fresh lemon juice, and sugar. Shake briefly to combine. Strain into an old-fashioned glass filled with ice. Garnish with a lemon slice and serve.
Cranberry Cinnamon Whiskey Sour Baker by Nature
To make this drink, you'll need Cranberry Juice, Whiskey (I used Canadian Club due to its sweetness), Lemon Juice (fresh if possible) and some sugar or simple syrup. Combine the ingredients in a Boston Shaker and shake with ice until cold. Pour into your glass of choice and garnish with a lemon twist or slice.
