Homemade Crock Pot Applesauce Yummy Healthy Easy
Add prepared apples and water to a 6 quart or larger slow cooker. 14 Medium Apples - ½ Cup Water. Cover and cook on LOW for 4 hours. Using a food mill, food processor or blender puree the cooked apples until smooth. Add pureed apples back into slow cooker and add sweetener and spices to taste (see recipe note).
Easy Crock Pot Applesauce
Instructions. Peel, core and slice the apples and place them in your slow cooker. Add the lemon juice, cinnamon, vanilla and water and mix everything together. Cook the applesauce on high for 4 hours or low for 6 hours. Stir to mash or use a potato masher until you reach desired consistency you like.
Hodge Podge Modge Podge CrockPot Applesauce
Cover and cook on LOW for 6 hours or on HIGH for 3 hours, stirring occasionally. Remove cloves and discard. For a smooth applesauce process the cooked apples through a food mill or blend with a blender. For a chunky applesauce, mash the apples to your desired consistency using a potato masher.
Crock Pot Applesauce (+Video) The Country Cook
Step 1: Prepare Your Apples. Wash your apples under clean running water. Peel, core, and cut the apples into pieces. Trim out bad areas, insect damage, and bruises. Place the apples into the slow cooker crock filling to the very top. Add a little water, add the cover, and set to cook on high.
Homemade Crock Pot Applesauce Yummy Healthy Easy
Place all of the apple pieces in a large bowl. Squeeze fresh lemon juice over the apples and stir. Add in the sugar and cinnamon. Pour water into the bottom of a large crockpot and add the apples. Put the lid on the crockpot and turn on. Cook for about 8 hours on low or on high for 5 hours. Stir occasionally.
Crock Pot Applesauce (Incredibly Easy Homemade Applesauce!) Bake It
Bring to a boil, reduce, and simmer for 20 minutes in a saucepan, or slow cook on low for 4 hours in a crockpot. Puree until smooth, return to saucepan/crockpot and reduce until desired consistency. Add Tbsp lemon juice to each pint, 2 Tbsp lemon juice to each quart. Ladle hot applesauce into hot jars, leaving 1/2 inch headspace.
Easiest Crockpot Applesauce My Baking Addiction
Instructions. Peel and core apples. Cut into quarters, and place into crockpot. Add maple syrup, cinnamon, water and lemon juice into crockpot, stirring to combine all ingredients. Cook on HIGH for 3 hours, or LOW for 6 hours. Once done, use a spoon or potato masher to mash them up.
Brooke Bakes Crock Pot Applesauce
Mix well and pour into the bowl. Core, peel and slice the apples thinly. Place the apple slices from each apple as you slice it into the bowl and toss with the Fruit Fresh and water to prevent browning. Once all the apples are sliced measure them into a 4 quart crock pot. Add the water, cinnamon and sugar if using.
Applesauce make in the Crock Pot has just the right amount of sweetness
Peel, core and cut the apples into 8 pieces each. Add the ingredients to the slow cooker. Add the apples, cinnamon, lemon juice and sugar (if using) to the slow cooker. Stir until everything is coated. Cook. Cook on high for 4 to 5 hours. Once the apples are tender, mash them with a fork (or a potato masher). Taste and add more cinnamon if you.
Crock Pot Applesauce
Instructions. Add all ingredients to a 6 quart or larger slow cooker and stir to combine. Cover and cook on HIGH for 2 hours, then turn down to LOW and cook for 4 to 6 hours or until apples are tender. Use a potato masher to mash the apples into your desired consistency. Taste for desired sweetness.
CrockPot Applesauce (No Sugar Added) Goodie Godmother
Place them in the slow cooker. Add the cinnamon stick, lemon peel, lemon juice and brown sugar. Set crock pot to low and cook for 6 hours. Stir apples occasionally, apples will slowly become a delicious applesauce. Remove cinnamon stick and use an immersion blender to blend until smooth or if you prefer a chunky sauce, leave sauce intact.
Kylee's Kitchen NO FUSS CROCK POT APPLESAUCE
Instructions. Place apples in bowl of slow cooker until full. Add sugar and cinnamon, stir. Pour water over apples and cover. Cook on low for 6-8 hours, stirring occasionally. At the end of your cooking time, you should have a chunky applesauce in your pot.
Crock Pot Applesauce Flour On My Face
Instructions. Combine all ingredients in the slow cooker and cook on high for 5 hours. If you prefer a slightly chunky applesauce as pictured simply stir and mash the apples with a large spoon. If you prefer smooth applesauce, transfer the cooled applesauce to a blender or food processor and puree until smooth.
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Crock Pot Applesauce The Country Cook
Give all of the ingredients in the slow cooker a good stir. Cover the slow cooker. Cook the apples until they are very soft on the low setting for 6 hours or on the high setting for 3 hours. Depending on the consistency you'd like, run the sauce through a food mill using coarser or finer screens as desired.
Canning 101 Crock Pot Apple Butter Recipe One Hundred Dollars a Month
Insert the rack into the canner and fill halfway with water. Turn on high heat. Heat a separate kettle of water or prepare to heat 3 to 4 cups of water in the microwave. While the water bath is heating up, fill your warm, sterilized jars with applesauce, leaving 1/2 inch headroom at the top of the jar.
Homemade Crock Pot Applesauce Yummy Healthy Easy
Directions for Canning: First, fill sterilized pint or half-pint glass jars leaving 1/2 inch of space between the top of the applesauce and the rims of the jars. Use a small spoon to release any air bubbles that form. Then, wipe off the rims of the jars with a clean, damp towel. Secure the canning lids onto the jar.
