Amish Raisin Filled Cookies / Raisin Filled Cookies peanut butter
15 min Cook Time 35 min Total Time Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients Raisin Filling: 2 cups raisins 1 cup water (to cover raisins) 1/2 cup sugar 2 tablespoons butter 1/2 teaspoon vanilla pinch of salt pinch of nutmeg 2 tablespoons flour 1/4 cup water Cookie dough: 1/2 cup butter, softened to room temp
Amish Friendship Bread Oatmeal Raisin Cookies via fbkitchen Friendship
Raisin Filled Cookies are a classic Amish cookie recipe that may have been the inspiration for Fig Newtons. They have a soft, buttery sugar cookie outside that is folded around a sweet raisin paste made with both golden raisins and regular raisins.
Raisin Filled Cookies Recipe Raisin filled cookies, Filled cookies
1 teaspoon baking soda 1 teaspoon salt 1 teaspoon cinnamon 1⁄4 teaspoon ground cloves 1⁄4 teaspoon nutmeg 1 cup chopped nuts, walnuts, pecans, etc directions Add boiling water to raisins. Cook 5 minutes. Set aside to cool. Cream crisco and sugar. Add eggs and vanilla -- and beat well.
Amish Raisin Cookies The Washington Post
1. Amish Maple Iced Cookies A platter of these maple-glazed, bite-sized wonders can bring out the kid in everyone! The frosted icing is a heavenly combination of sugar, maple syrup, milk, and butter. Left to my own devices, I could easily eat an entire plate of these delicious little treats. 2. Old-Fashioned Amish Sugar Cookies
amish raisin cookies
In a separate bowl, mix the dry ingredients then add them to the wet ingredients until combined. Stir in the raisins and pecans. Then drop the dough with a cookie scoop (or roll it into balls with your hands) onto greased cookie trays and bake for 9 - 10 minutes. Bake until very lightly browned.
Recipe for OldFashioned RaisinFilled Cookies
Jump to Recipe Print Recipe 'These cookies have one eye!' shouted my youngest son when we first made the Amish Raisin Cookies in the house. Loved dearly by children as well as some sweet tooths, Amish Raisin-filled cookies are a great delight. I literally have to keep far from sight to stop dipping my hands into the cookie jar.
Food for A Hungry Soul Amish Raisin Cookies
1 teaspoon vanilla 1 cup milk 2 teaspoons baking powder 2 teaspoons baking soda Approx 6 cups of flour FILLING 2 cups ground raisins 2 cups water 1 cup sugar 2 tablespoons flour 1 1 /2 cups chopped walnuts Cook filling ingredients in a medium saucepan until it thickens. Add walnuts.
The Gold Lining Girl Raisin Puffs
Jump to Recipe Print Recipe Amish Raisin Cookies These Amish raisin-filled cookies invoke a feeling of nostalgia and take me back to my mother's kitchen. They are made with soft and delicious basic cookie dough that gets rolled out and cut into circles. And the middle is stuffed with a sweet raisin filling.
amish raisin cookies
Home Recipes Cooking Style Comfort Food Amish Cookies: 29 Recipes to Bake at Home Katie Bandurski Updated: Mar. 05, 2024 Take a bite out of these simple, sweet, Amish-inspired cookies. We have recipes featuring molasses, nuts, apples and more. Check out these Amish baking tips too. 1 / 29 Amish Sugar Cookies
Brethren RaisinFilled Cookies Amish 365 Amish Recipes Amish Cooking
1/2 teaspoon vanilla. 1/3 teaspoon baking soda. 1 1/4 cup flour. Preheat oven to 375 degrees. Combine shortening, brown sugar, egg, vanilla, and soda; then stir in flour. Roll thin and cut into cookies using a round cutter. Place on a lightly greased cookie sheet. Put a spoonful of filling (don't overfill) in center of cookie.
Amish Raisin Cookies Recipe Taste of Home
Ingredients Servings: 36 cookies 1 cup seedless raisins Water 2 cups flour 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/8 ground.
Amish Raisin Cookie Pie
Sift dry ingredients. Alternately add dry mixture and milk. Add enough flour to roll nicely. Grind raisins. Add remaining filling ingredients and bring to a boil. Roll out dough; cut into circles. Cut holes in circles used for tops. Put a teaspoon of filling on a circle; top with another circle.
Brethren RaisinFilled Cookies Amish 365 Amish Recipes Amish Cooking
Preheat oven to 350F, place rack in center position, and line 2 or 3 half sheet pans with silpat liners. Allow cookie dough to rest at room temperature for 15-20 minutes before rolling (or knead until pliable). Roll dough to 1/8-inch thickness between two layers of parchment or wax paper.
Brethren RaisinFilled Cookies Amish 365 Amish Recipes Amish Cooking
1 egg 1 teaspoon vanilla extract 3 cups all-purpose flour 1 teaspoon baking powder 1/8 teaspoon salt Directions In a small saucepan, combine raisins and water. Bring to a boil; cook until liquid is reduced to 1/2 cup. Set aside to cool. In a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg and vanilla.
Raisin Filled Cookies
Ingredients 1 cup packed brown sugar 1 cup sugar 1 cup butter, softened 3 large eggs 2 tablespoons vanilla extract 5 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1/4 teaspoon ground nutmeg 1/2 teaspoon salt 3 tablespoons buttermilk FILLING: 1 tablespoon cornstarch 3 tablespoons all-purpose flour 1 cup packed brown sugar
Amish Classic Honey Spice Cookies Amish Cookies, Spice Cookies, Ginger
Instructions In a pan over medium heat, cook raisins, sugar, and 2/3 cup of water for 10 to 15 minutes or until thick, stirring occasionally. Remove from heat and stir in lemon juice and butter. Let cool while preparing the dough. Dough: Ingredients 1 cup sugar 1 cup (2 sticks) butter
